I have not always been a big ''fan'' of making my dough from scratch but I actually love it now. Not only it tastes better compared to...

Depuis mon arrivée au Canada, je l'avoue, il m'est très difficile de cuisiner des repas ivoriens. Assez aventurière dans le domaine du ''...

Back in Ivory Coast, Couscous was not a favorite meal of mine. I tasted it the first time at my High School Cafeteria. They had this...

Growing up in Ivory Coast, I discovered Quinoa when I arrived in Canada. It is a very popular cooking ingredient in North and Latin...

Other than bread, I have found a second winner ( meal) for my son's ''picky'' taste: eggs. Yes, Mr 'Pichon' has been obsessed with eggs...

Although I have been raised in Ivory Coast, I was fortunate enough to have traveled and lived in different countries. I have since...

Texture, texture and texture! Since it's all about texture with my son's meals, I am always looking for new ways to incorporate all the...

Bien qu’étant Ivoirienne, ce plat Sénégalais est l’un de mes favoris. J’ai un attachement très particulier avec ce pays que je n’ai...

Waffles, waffles and waffles...usually all the kids love waffles. This time, mine is no different for once! As I'm always thinking of new...

As I am currently preparing an article on my trip to Bulk Barn store, I have decided to try in a recipe, the Red Lentil flour I got from...

Although Kale is well known as a ''super vegetable '', we don't commonly find it at any local grocery stores in Côte d'Ivoire. Living...

May I present to you a Banana " Muffcake'' or "Cupffin'' recipe? I am not quite sure how to call it. Technically, it does not qualified...